Photo: Partner farmers at the Pangoa Cooperative in Satipo, Peru Higher Grounds is a proud member-owner of Cooperative Coffees, the world's only fair trade, organic coffee importing cooperative. We buy our coffee through Cooperative Coffees because we believe in the power of cooperation and long-term relationships. For every pound of coffee we...
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Acidity in Coffee: Friend or Foe?
Fruity, tangy, sparkling, citrusy, vibrant. Or should we say sour, sharp, tart, pungent, harsh? It can be difficult to know if the words we use to describe coffee mean the same thing to everyone. For many baristas and other folks who work in specialty coffee, acidity in coffee is a...
6 Ways to Use Coffee Grounds in your Garden
There's nothing like coffee for a quick pick-me-up in the morning. Your plants could also use a coffee boost once in a while. The gardening section of your nearest big-box store offers plenty of products, but those can get expensive fast. If you’re in the market for a natural, free garden booster, coffee grounds might hit the spot. We’ve brewed up six ways to turn this common kitchen waste into gardening gold.
On the Ground Update: Gender Equity in DRC
This project update comes to us from board members of On the Ground, Higher Grounds' partner nonprofit working on sustainable development in coffee growing regions.
To support On the Ground's important work, you can make a donation here.
3 Sustainable Tips for Enjoying Your Coffee Fresh
Learn how to optimize the freshness of your coffee and avoid waste.